OKONO Keto Friendly Greek Salad
31 July 2021

Colourful Greek Salad

A colourful and tasteful Greek salad! Because, what is a summer without a delicious salad? Take a look at this recipe.

Instructions

  1. Cut up a green pepper, half a cucumber, 1 large tomato, 1/4 red onion and a handful of black and/or green olives.
  2. Put the vegetables in a bowl and season with pepper, salt, oregano, dill and fresh mint.
  3. Pour olive oil over the salad generously.
  4. Place a feta block, seasoned with pepper and topped with olive oil and lemon slices, in an oven at 195 degrees for 20 minutes.
  5. Finish your salad with the feta and granola for a crunchy bite.

Enjoy this delicious and colourful salad! You can always leave your comments all the way down below this page 👇🏻

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Ingredients

  • 1 green pepper, 1/2 cucumber, 1 large tomato & 1/4 red onion
  • 50g OKONO granola
  • 1 block of feta
  • A handful of green/black olives
  • Pepper, salt, oregano, dill, fresh mint and a lemon

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