Ingredients

  • Stone Age Bread
  • 4 eggs
  • 50ml olive oil
  • pinch of salt
  • 500g minced meat
  • 1 clove garlic
  • 1/2 red onion
  • 1 egg
  • salt
  • italian herbs
  • 1 tablespoon coconut flour
  • tomatoes
  • cucumber
  • cheddar cheese

Instructions

  • Make the Stone Age Bread according to the instructions.
  • Mix minced meat with garlic, finely chopped red onion, egg, a pinch of salt, Italian seasoning and coconut flour.
  • Make mini burgers and fry in a pan.
  • Put the cheddar cheese on the burger and let it melt.
  • Cut out pieces of toast from the bread as big as your burger.
  • Top your toast with a slice of tomato, cucumber and red onion.

OKONO

Stone Age Bread - Nuts & Seeds Breadmix

€7,95
€7,95
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Discover our Stone Age Bread (450g), a wholesome keto-friendly alternative to traditional bread. Made without flour, yeast, added sugars and additives. Instead, our breadmix is packed with seven nuts and seeds in the perfect balance. Baking is simple: just add 50ml olive oil, 4 eggs, a little salt and your favorite herbs or spices. Mix, bake, and enjoy real food.

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