
Chocolate fondue
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INGREDIENTS
- red fruit of your choice
- 100g chocolate
- 1 tablespoon coconut oil
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INSTRUCTIONS
- Chop the chocolate into small pieces.
- Put them in a microwave-safe bowl.
- Add coconut oil.
- Place the bowl in the microwave for 30 seconds at a time.
- Stir well each time until the chocolate is completely melted.
- Pour the chocolate into a chocolate fondue set.
- Dip the fruit into the melted chocolate.
Products used in this recipe
Vegan milky chocolate
Vegan white chocolate Macadamia nuts
Example product title
Tutorial
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