Club sandwich
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INGREDIENTS
- 1 Stone Age Bread
- 2 fried bacon slices
- 2 slices chicken breast
- 2 slices cheese of your choice
- 2 tablespoon pesto
- 4 slices cucumber
- 4 slices tomatoes
- lettuce
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INSTRUCTIONS
- Bake the Stone Age Bread according to the instructions.
- Let it cool and then cut into slices.
- Top a slice of bread with a generous layer of pesto.
- Then top with salad, tomato slices, cucumber, chicken breast slices, cheese and fried bacon.
- Place another slice of bread with pesto.
- Repeat all the steps of the toppings.
- Finish with a third slice of bread.
- Use a skewer to hold your sandwich together.
Products used in this recipe
Stone Age Bread - Breadmix nuts and seeds
Example product title
Example product title
Tutorial
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