Brocolli soup with croutons
Enjoy the rich flavors of broccoli soup.
-
INGREDIENTS
- Stone Age Bread
- 1 tablespoon ghee or coconut oil
- 1 broccoli
- 2 cloves garlic
- 1 bell pepper
- 300ml water
- 500ml vegetable stock
- black pepper
- 400ml coconut milk
- sprouts
-
INSTRUCTIONS
- Heat ghee or coconut oil in a saucepan.
- Sauté 2 cloves of garlic (finely chopped), 1 bell pepper (roughly chopped) and 1 broccoli (roughly chopped, including stem).
- Add the water, vegetable stock and black pepper.
- Bring to a boil and continue cooking on low heat for about 20 minutes.
- Meanwhile, make Stone Age Bread according to the instructions.
- Cut the bread into croutons.
- Puree the soup smooth.
- Add coconut milk to the soup.
- Top with the croutons and sprouts.
Products used in this recipe
Stone Age Bread - Breadmix nuts and seeds
Regular price
€7,95
Regular price
Sale price
€7,95
Unit price
/
per
Related recipes
-
Carrot cake
Treat yourself with a slice of carrot cake.
Carrot cake
Treat yourself with a slice of carrot cake.
-
Strawberry gazpacho with Cocoa Power granola
Refreshing gazpacho with strawberries and crunchy Cocoa Power granola. Perfect for the summer.
Strawberry gazpacho with Cocoa Power granola
Refreshing gazpacho with strawberries and crunchy Cocoa Power granola. Perfect for the summer.
-
Chocolate tartelette
Chocolate tartelette with a crunchy granola base.
Chocolate tartelette
Chocolate tartelette with a crunchy granola base.